Brisbane's Best Restaurants

Brisbane’s Top 10 Restaurants Right Now

September 12, 2023

From artful fine dining and New York style steakhouses to exquisite Greek cuisine, Brisbane’s top 10 restaurants offer a diverse range of culinary experiences. These establishments represent the best dining destinations in the city, where exceptional food and memorable moments await.

AGNES

22 Agnes St, Fortitude Valley

Agnes, inarguably a culinary destination in Brisbane, is known for its woodfire-driven menu. Chef Ben Williamson’s expertise with the grill is evident in dishes such as tender lamb sweetbreads and grilled ox heart. While the menu leans towards meaty options, the flavours are thoughtfully balanced. You can also enjoy dishes like scarlet prawn doughnuts and smoked lamb neck with ancho mole. The restaurant’s industrial dining room offers a moody yet appealing ambiance, and don’t miss the opportunity to experience dessert on the rooftop terrace.

TAMA

740 Ann Street, Fortitude Valley

TAMA, a newcomer on the Brisbane dining scene since its opening in July 2023, has quickly captured the attention of professional critics and food enthusiasts alike. Recently honoured by Gourmet Traveller and the Good Food Guide as one of Australia’s and Brisbane’s best new restaurants, TAMA boasts the culinary expertise of Australian Chef of the Year, Richard Ousby. Ousby’s skill in smoking meats over a coal fired oven takes centre stage with an open kitchen serving up a menu that emphasizes premium steak and seafood, while also embracing intricate signature dishes. Nestled within the heritage listed 1887 Fortitude Valley Post Office building, TAMA’s dining room is a grand affair with soaring ceilings and luxurious decor. Add to that an extensive wine list and cocktail menu that veers on the fun side, and you have an all-encompassing experience in one of Brisbane’s most captivating spaces.

BIANCA

46 James St, Fortitude Valley

Bianca, a stunning Italian restaurant with a Mediterranean twist, is brought to you by the team behind Agnes, Same Same, and Honto. Its peach-hued interior, adorned with terracotta tiles and a ceiling lined with wine bottles, sets the stage for an enjoyable evening. The salumi bar offers a captivating view of the kitchen team’s artistry as they assemble plates of mortadella, prosciutto, and salami. Bianca’s menu is a culinary journey with fresh pasta, grill dishes, epic desserts, and a unique cocktail menu inspired by “Inglorious Basterds.” The perfect place for a more casual meal or drink with friends or friendly colleagues.

HELLENIKA

48 James St, Fortitude Valley

Hellenika is a captivating Greek restaurant known for its enchanting terrace, especially on balmy Brisbane evenings. The lush greenery, comfortable garden seats, and the glimmer of the hotel pool create a magical setting. The menu boasts Greek classics like spanakopita, slow-cooked lamb, and zucchini chips. Whether you’re indulging in local mahi mahi with dill sauce or Athenian makaronada, you’re in for a treat. The village salad is a must-try, and the baked lamb shoulder is simply outstanding. Finish your meal with a bougatsa custard slice for a perfect ending to a delightful Greek feast.

SK STEAK AND OYSTER

48 James St, Fortitude Valley

For those seeking New York steakhouse glamour, SK Steak and Oyster is a destination worth considering. Restaurateur Simon Gloftis highlights big and bold flavours with dry-aged beef and seafood. The restaurant boasts an extensive wine list to complement its menu. The luxurious ambiance of the room sets the stage for a memorable dining experience.

ROTHWELLS

235 Edwards St, Brisbane City

Rothwells is an elegant bar and grill known for delivering European-inspired dishes with polished service. From stellar seafood to a curated selection of pastas, Rothwells caters to refined palates. Be sure to explore their roving Armagnac cart, featuring bottles dating back to 1931. The sophisticated ambiance of leather and soft furnishings provides an ideal backdrop for a polished meal in luxurious surrounds from within the city centre.

OTTO

1 River Quay, Sidon St, Southbank

Located in a prime spot opposite the Brisbane river, Otto is an elegant Italian restaurant offering a standout dining experience. Their menu celebrates Italian flavours, featuring dishes ranging from seafood delicacies to homemade pasta under the expert guidance of experienced chef, Will Cowper. The restaurant’s captivating views add to its allure, making it a top choice for those looking for an elevated Italian meal against the city skyline backdrop.

ROSMARINO

6 McLachlan St, Fortitude Valley

Rosmarino is a casual fine-dining Italian restaurant and wine bar nestled inside an 1890’s brick building in The Valley. With over 150 sustainable wine options from Sicily and beyond, it’s a wine lover’s paradise. The menu features house-baked breads, pastas, and antipasti, along with refined mains that incorporate traditional flavours with a modern twist. The restaurant’s character-filled space offers a laid-back yet professional dining experience, making it a must-visit for Italian cuisine enthusiasts.

DONNA CHANG

3/171 George St, Brisbane City

Prepare to be enchanted by Donna Chang, a 120-seat modern-Chinese restaurant housed in a heritage-listed former bank. The opulent pink dining room, adorned with chandeliers and marble tables, sets the stage for an indulgent culinary journey. From Seinfeld-inspired fortune cookies to fresh rock lobsters, crispy roasted duck, and passionfruit custard buns, the menu is a delight for the senses. Donna Chang brings a touch of luxury to Chinese cuisine in Brisbane, making it a perfect choice for a special night out.

HAPPY BOY

Under fairy-lit trees, East St, Fortitude Valley

Happy Boy is your destination for modern Chinese cuisine paired with a stellar wine list. Founded by brothers Cameron and Jordan Votan, the restaurant offers a diverse menu that combines traditional flavours with contemporary twists. It’s a great spot to enjoy a delicious meal.